✨ Workshop Highlights ✨

∼ Preparing sponge cake batter for a sheet cake completely from scratch.

∼ Creating decorative patterns using a piping bag and sponge cake batter.

∼ Preparing the main sponge cake batter and baking it to perfection.

∼ Enhancing the cake design using a brush-painting technique.

∼ Assembling and decorating the cake with fresh fruit and creamy filling.

What you will take home:

∼ Certificate

∼ Printed recipe and decorating template

∼ Two finished cakes to take home

Tools and moulds will be available for purchase, but purchasing them is entirely optional.

The course lasts one day, but you can also sign up for two or all three days, depending on which cakes you like best and which ones you would like to learn how to make and take home with you.

The courses take place at our rustic Hotel Schäfflerhof, with a cosy, homely atmosphere in the beautiful Bavarian Forest in Germany. You can enjoy a meal in our cosy Bavarian-style restaurant, and if you are travelling from further away, you can also stay with us. You can take a look at our hotel here: www.schaefflerstubn.de

For the course, we offer a special half-board menu. As it is quite generous, we have divided it into two parts: during the lunch break, we serve soup, dessert and coffee, and in the evening – after the course – a main course with a vegetable salad. This gives you a chance to relax after the course and chat with your new friends. If you prefer, you can of course have the entire half-board meal during lunch instead. Any additional drinks can be ordered and paid for individually, according to your preferences.

Of course, you can also choose to order food and drinks directly from our regular menu instead of the half-board option.